Two Day Courses in the Castle Leslie Cookery School last from 9.30am until 4.30pm each day with a break for lunch with classmates to taste the fruits of your labour.
Italian Cooking
Intensify the pleasure of experiencing Italian food. Learn to prepare gastronomical delights in a beautiful setting that will enhance the rich canvas of flavours, taste and dishes prepared by our expert Chef. The emphasis is on the authenticity of ingredients, taste and execution. By the end of two days, you'll be able to cook great Italian meals with the minimum of fuss.
Irish Cookery by Seasons
The rural hearty features of Ireland's unpretentious cuisine are its greatest asset. Learn how to choose and prepare delectable truly Irish meals using the straightforward flavours of sea, sky and land, complementing by those grown above and below ground.
Dinner Parties to impress
Learn to prepare an entire dinner party from appetiser to dessert. Chef Noel McMeel will show you how to plate your dinner party items like a restauranteur, and we'll also help you select a special wine to accompany your menu. Your next dinner guests will be in awe.
